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    Exceptional Beef Quality
    Savor Tender Cuts of Beef
    Indulge in our exquisite beef dishes,
    each bite is a journey of flavor and tenderness.
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    Unparalleled Customer Service
    Warm, Welcoming Atmosphere
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    Unique Culinary Creations
    Discover Flavorful Innovations
    Our dishes, like the unforgettable duck,
    are crafted to inspire and delight your palate.
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115117
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Ratings
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Positive Reviews

About

Boucherie Resto du 16

Welcome to Boucherie Resto du 16, a hidden gem nestled in the charming heart of Beaune, France. Located at 16 Rue d'Alsace, this delightful bistro is a testament to French culinary artistry, focusing on high-quality meats and a warm, welcoming atmosphere that keeps patrons returning for more.

This cozy spot may be small, but it is big on flavor and hospitality. Customers rave about the friendly service and the exquisite quality of the beef served here. Those who visit often describe a sense of genuine warmth from the staff, a refreshing departure from the stereotypical French aloofness toward tourists. Robert Ortiz notes, "Friendly service and good quality beef." It’s essential to arrive early during the busy lunch hours to savor the full experience, as this bistro attracts both locals and travelers alike.

One of the standout offerings at Boucherie Resto du 16 is their beef tartare, which has garnered rave reviews. Carlia Thomson stated, "The tartar is the best we have ever had!" So beloved was the dish that patrons even ordered a second round, much to the surprise of the staff. It’s no wonder that many consider it a must-try, as the blend of fresh ingredients and expert preparation elevates this classic dish.

The culinary experience doesn't stop there. Highlights include a divine duck dish described by Basel Jarayseh, whose unforgettable flavors stem from meticulous preparation and an exquisite red sauce made from fermented beef juice. "Taste it and you’ll understand,” he advises, and it’s clear that each plate is crafted with passion and precision.

Even late in the afternoon, the bistro dazzles with a selection of curated plates. Frederike Shi praised the la planche no.3, featuring a delightful assortment of ham, salad, and fresh bread, enjoyed in a relaxed setting. The persistent smiles and helpful attitudes of the staff create an ambiance that enhances every meal.

With a commitment to hospitality, a deep reservoir of character, and dishes that inspire and satisfy, Boucherie Resto du 16 is more than just a restaurant—it’s an experience. For those craving authentic French flavors in a quaint atmosphere, be sure to make a reservation for a truly memorable lunch.

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